Pisco a lo Macho Cocktail
Dry January is here. While most are disciplined enough to give up Satan’s liquid poison in the first month of every new year, our dry
With the constant cancellation of festivals, holidays, and live music events, it’s certainly been hard to remember why we all live here. But fear not. Soon enough, we will be reminded why this is the greatest city on earth. Ironically, the “Big Easy” doesn’t always offer a life of convenience, but as the late cultural legend Anthony Bourdain attested: “There is no place more uniquely wonderful… there’s no explaining it, no describing it.”
Despite the array of hurdles, headaches, and hardships, things seem to be getting a little less scary with the weekend shaping up for the perfect Ida-Covid mojo hand. Prepare for a post-pandemic, post-mask mandate culmination of some of New Orleans’ finest elements— utopian weather, extravagant costumes, and a titillating Saints Gameday. But let’s not speak too soon, we all know Halloween brings out more than enough weirdos to make some freaky sh*t happen.
Thankfully, we’ve been busier than Jared Brossett’s legal team and have managed to put together some interesting properties for this month’s lineup. We have an exceptionally positioned commercial space in the heart of Metairie, an income-producing retail center on Old Gentilly, and a boutique office space on OC Haley.
Dry January is here. While most are disciplined enough to give up Satan’s liquid poison in the first month of every new year, our dry
Ever wanted to bring the flavors of Commander’s Palace home? Now you can with their Shrimp and Tasso Henican recipe—a bold Creole appetizer of crispy
Now that stepping outside no longer requires bathing ourselves in SPF 170, our Friday backyard happy hours have returned. For anyone looking to talk shop, do yourself a favor and join us. We’re on a champagne budget with Coors Light taste, but our freshly squeezed margaritas will have you noodling into the weekend with a smile on your face.
Located on the prime corner of Harrison Ave & Pontchartrain Blvd in Lakeview, the building was previously occupied by Azul’s Sports Restaurant for 5 days. Besh Restaurant Group has done a total makeover of the space which will soon operate as the 3rd Pizza Domenica location in the city.
The perfect order: To drink, we recommend the Vesper (Casey never visits a restaurant without calling ahead so the drink is ready upon arrival). Start off with the smoked wings and a full order of garlic knots. For the main course, order the tutto carne pizza with a side of roasted cauliflower and fresh whipped feta. Unfortunately no dessert.
